kult  is austrian authenticy

grüner veltliner is austria's best white wine variety. a fruity-spicy aroma reminiscent of freshly ground black peppercorn is its typical trademark. fragrant, with a streamlined style and an animated palate with a juicy, melting finish.

> a versatile food wine. pairs exceptionally with austrian and asian cuisine, fish, vegetarian dishes, and light meats or simply as an appetizing aperitif.

> 11.5%vol alcohol, 3.6g/l residual sugar, 6.7g/l acid

zweigelt is a red wine variety originating from a19th century austrian crossing. the variety has reached cult status in recent years. ruby red with violet highlights. sweet amarelle cherry on the nose and melting fruit on the palate. soft tannins, juicy acidity, and a long-lingering finish.

> accompanies pasta and classic spicy meat dishes as well as game, risotto or cheese well.

> 12.5%vol alcohol, 3.5g/l residual sugar, 5.1g/l acid